Caviar — Description

Caviar is a favourite delicacy for festive tables, usually served on canapés, used to garnish salads, or enjoyed on its own as an appetiser. When choosing, consider the type (such as salmon or other fish roe), colour and texture, since these affect both flavour and how it looks on the table. Small pack sizes make it easy to treat yourself to an elegant everyday meal or to add something special to a bigger celebration.